Yonutz Sioux Falls – Sioux Falls, SD: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (605) 366-2282 to check today's hours. Know the hours? Send them to us.

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2802 W 41st St, Sioux Falls, SD 57105

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Address2802 W 41st St, Sioux Falls, SD 57105

Phone(605) 366-2282

StyleDonut shop

CountyMinnehaha County

Time zoneCentral Time

From city center2.0 mi southwest

About Yonutz Sioux Falls

You will find Yonutz Sioux Falls at 2802 W 41st St in Sioux Falls, about 2.0 mi southwest of central Sioux Falls.

It is one of 49 bakeries and sweet shops we list in Sioux Falls, which works out to one bakery per 4,271 residents. Nearest alternative: Nothing Bundt Cakes at 2101 W 41st St #30, 0.5 mi away.

Opening hours for Yonutz Sioux Falls are not verified in our data. A quick call to (605) 366-2282 before you go saves a wasted trip, especially on holidays.

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.

Cake donuts

Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.